It is with slight embarassment that I begin this food blog in the first hour of Thursday. As a student, it would be far more becoming to be passed out in someone’s garden after having done several indecent laps around someone’s houseparty, during which several generous gulps of alcohol were taken.
I don’t drink. Perhaps this is my problem.
My other problem is that I spend unusual amounts of time thinking of and reading about food. I am not really sure what was displaced in order to make room for such greedy thoughts. While this may be to the detriment of my degree, I’m glad that it will provide material for this new venture of mine.
Expect me to share my recipes and thoughts on food through prose and pictures. I might also post mostly silly reviews of products and places.
And honestly, I really am known as Pear.