Khao na kai for one (chicken in brown gravy on rice ข้าวหน้าไก่)

Another solid recipe from Leela’s Simple Thai Food: a very simple, comforting, and old-fashioned Chinese-Thai one dish meal. I didn’t grow up eating this, but instead I had a similar dish called rad na, smoky-sweet wide rice noodles topped with a smooth, deeply flavourful brown gravy. My Pearents made it with chicken, broccoli, and scrambled egg. […]

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Pumpkin and Egg Stir Fry

Ugly food is good food. This stir-fry is full of soft textures and gentle flavours, quite unlike the complex profiles of the more popular Thai dishes. Even if you’re a chilli fiend who loads up on the stinkiest fermented sauces, sometimes your palate (and, let’s be real, your guts) become exhausted, and you return to […]

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